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Tim Tam Chocolate Mousse

  • Contributed by: Susan Yates
  • Arnott's product: Tim Tam
  • Preparation time: 10 minutes
  • Cooking Time: 0
  • Chill Time: As per mousse pack instruction
  • Serves: 4

Ingredients

2 packets Instant Chocolate Mousse (Mocha flavour works well)
1 packet Arnott's Tim Tam biscuits
2 tbs Baileys

Method


1. Make up Chocolate Mousse according to packet details.

2. Place the Tim Tams into a food processor and process into fine crumbs.

3. Stir into mousse mix, and add Baileys. Stir gently.

4. Allow to chill (as per mousse packet details). Then serve!